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Factors Impacting Composting Facility Design, Successful Business Models, BMP's in Food Waste Composting, Odor Control Options, Costs, & Technologies

Location : S232
Tuesday
June
7
3:15 PM
5:15 PM

Description

Lessons Learned in a Food Waste Composting Operation. Waylon Pleasanton, Sustainable Generation, LLC. DE Composts End Market Determines Compost Facility Design Requirements and System Sizing. Brett Hoyt, Sustainable Generation. DE Scaling Up Food Waste Composting Operations – A Business Model to start small and then grow the processing capacity as the market expands. Scott Woods, Sustainable Generation, LLC. DE Comparison of Costs and Emission Reductions for Composting Control Options. Patrick Sullivan, Michael O’Connor, John Henkelman, SCS Engineers. CA Ozone Generators for Odor Control in Composting. Allan Finney, Environ Environmental Ltd. CAN
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